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List of Classes

FIRST TIMERS – CLASSES 1 to 10

 

Flower Section

  1. ONE DAHLIA any variety
  2. 3 STEMS OF ANNUALS
  3. ONE POT PLANT
  4. ONE ROSE any variety
  5. A MIXED VASE OF FIVE FLOWER BLOOMS any varieties

     Display Classes 1 to 5 in the All Saints Hall

 

Fruit & Vegetables

  1. 3 BEANS – Runner or Dwarf
  2. 3 TOMATOES   any variety
  3. 3 VEGETABLES of any varieties
  4. 3 APPLES, eating or cooking
  5. 3 ANY OTHER FRUITS

    Display Classes 6 to 10 in the Methodist Hall

 

 OPEN CLASSES

Fruit

  1. 3 DESSERT APPLES
  2. 3 COOKING APPLES
  3. 5 PLUMS
  4. RHUBARB – 3 stalks dressed
  5. 12 BLACKBERRIES
  6. ANY OTHER FRUIT

Vegetables

17. 6 RUNNER BEANS

18. 6 DWARF BEANS

19. 3 GLOBE BEETROOT – defoliated to 3”

20. 3 CARROTS – defoliated to 3” – any varieties

21. ONE LEEK, Pot or Blanch

22. ONE FRUIT AND ONE VEGETABLE

23. 3 PARSNIPS – defoliated to 3”

24. 5 PODS OF PEAS

25. 4 POTATOES, kidney, round or oval

26. 3 COURGETTES

27. 6 ESCHALOTS, pickling or culinary

28. 6 TOMATOES, red culinary

29. 5 TOMATOES, small or novelty

30.ONE CABBAGE

31. ONE CAULIFLOWER

32. ONE MARROW

33. ONE CUCUMBER

34. 3 SWEET OR CHILLI PEPPERS

35. THE VEGETABLE WITH THE MOST AMUSING SHAPE

36. ONE PUMPKIN

37. LARGEST ONION

38. 3 ONIONS, sets or seed and dressed

39. ONE FLOWER AND ONE VEGETABLE

40. ANY OTHER VEGETABLE, anything not classified in the schedule

41. LONGEST RUNNER BEAN

Flowers

42. SWEET PEAS, 6 Blooms, one vase

43. DAHLIAS, one vase, one Cactus, any size

44. DAHLIAS, one vase, one Decorative, any size

45. DAHLIAS, one vase one Lotus, Collarette, Anemone or Waterlily

46. DAHLIAS, one vase, three Cactus, any varieties

47. DAHLIAS, one vase, three Decorative, any variety

48. DAHLIAS, one vase three blooms, Waterlily, or Collarette

49. DAHLIAS, three Pompoms, any varieties

50. 5 DAHLIAS, any varieties

51. ROSES, one red rose

52. ROSES, three Hybrid Tea, any variety or varieties

53. ROSE, one Hybrid Tea rose

54. ROSES, three stems of floribunda or cluster roses

55. ROSE, one stem of a floribunda or cluster rose

56. SHRUBS, four stems of shrubs (not specified in other classes)

57. GLADIOLI, three blooms, any large flowered variety

58. GLADIOLI, one specimen bloom, large flowered

59. ANNUALS or BIENNIALS, six stems of one species (not specified in any other class)

60. PERENNIALS, four stems ( not specified in any other classes)

Classes 61-65 Maximum pot diameter 10 inches

61. BEGONIA, one plant of a double, named or unnamed

62. GERANIUM/ PELARGONIUM, one plant, bush or trailing

63. ONE POT PLANT IN FLOWER

64. ONE FOLIAGE PLANT

65. FUCHSIA, one plant bush or trailing

66. ONE OUTDOOR PLANTED CONTAINER

Classes 67-68 Bring flower heads only. Display boards provided.

67. 5 PANSIES

68. 5 FLOWER HEADS

Floral Art

69. “Tomorrow will be a Good Day” (Captain Sir Tom Moore )

70. A Basket of Summer Flowers

71. A posy in a mug

72. An arrangement for a coffee table

73. “Gentleman’s Buttonhole”

74. Best Vase of flowers – made up of flowers from your garden

Dimensions of all the floral art are not to exceed

Width 61cm x Depth 43cm x-Height 65cm

An exhibit may include background bases, drapes and accessories unless otherwise stated.

In all exhibits natural plant material should predominate.

Handicrafts

Open to all age groups, must be made by entrant in last twelve months

76. A photograph of any subject or view in Poppleton. Maximum size A4 size when mounted.

      Please put exhibitors name on the back of each entry

77. An Item of Knitting

78. An item hand crafted from natural materials

79. A Home Made Toy

80. Something New from Something Old

81. An Item of Crochet

82. A Painting or Drawing –any Medium

83. A Jar of Jam

84. An Item of Soft Furnishing

85. A Greeting Card—any medium

86. An Item of Embroidery or Tapestry

87. 4 slices of tray bake—any variety (Maximum 4×2 inches)

88. A traditional Victoria Sponge

89. 4 pieces of Shortbread

90. Any Cake showcasing vegetables e.g. carrot, parsnip, beetroot or courgette in an 8 inch round tin.